Our Mexico Bucket List

As of this month, we’ve officially been residents de México for over two years! I honestly can’t believe how fast our time here has gone by, but I’m very happy to say that despite the short timeframe (and the global pandemic), Tucker and I were actually able to check loads of things off our Mexico Bucket List. Here are some of my favorite things we’ve done en México, plus a few more to come before we leave: 

Listen to Mariachi

Jalisco, the state we live in, is the birthplace of mariachi, so I’d say we’ve checked this one off and then some. We’ve listened to many a mariachi band at restaurants, at hotels, in the main plaza, and even at a mariachi festival. Although still not my favorite style of música (brass instruments can be a little jarring), I will always be transported back to Guadalajara when I hear mariachi, and for that, I am eternally grateful.

✓ Walk the Ruins of Chitchen Itza

Something that should be on everyone’s bucket list is to walk among the many ancient ruins of Mesoamerica, perhaps the most famous being Chitchen Itza. Prior to living in Mexico, this was the only archaeological site on our radar, but we’ve now also seen Uxmal, Tulum, Monte Albán, Teotihuacán, El Cerrito, and los Guachimontones, each one as incredible as the last.

Cheer and Jeer at a Lucha Libre Event

Another event that we just couldn’t miss out on while in Mexico was Lucha Libre. Although I’m not a fan of fighting, even when I know it’s pretend, even I couldn’t help but be entertained by the cheers, the jeers, the theatrics, and the outfits of the luchadores. The crowd also taught me quite a few useful words and phrases for…expressing emotion en español.  

Admire Frida Kahlo’s Work

Mexico has so many symbols, but perhaps none will ever be as famous and beloved as Frida Kahlo. Over the years, we’ve learned so much about this incredible artist and have been lucky enough to see her work in person a few times. We even have our very own copy of Las Dos Fridas, so she will likely be accompanying us on our journey post-Mexico.

Drink Tequila in Tequila

By far one of my favorite experiences we’ve had in Mexico was the Tequila train tour. Tequila is the town where the drink originates, and we happen to live about 45 minutes away from it. The town, the agave fields, and the distilleries are all equally amazing, but taking it all in via scenic train with all-you-care-to-enjoy Tequila drinks is pure perfection.

See Axolotls in the Flesh

Some animals are just cooler than others, and the axolotl (or ajolote) has to be one of the coolest. However, they are also, unfortunately, critically endangered. Therefore, we were extremely lucky to get the chance to not only see them in person, but to learn more about their continued struggle and even be a part of the conservation effort.

Yell “Gol” at a Fútbol Match

Tucker loves sports of all kinds, so, of course, we had to attend a football match in Mexico. And while I have no idea who we played or whether or not we won, I’ll never forget the Atlas chants and the whimsical red and black stadium snacks we enjoyed. Not to mention the sheer mania that ensues when there’s a “GOOOOOOOOOL”!

Swim in a Cenote

Visiting a cenote is absolutely another thing that should be on everyone’s bucket list. They’re incredibly cool, natural swimming holes that are all extremely unique and beautiful. Whether you want to float through an ancient cave system, splash around in crystal clear waters, or listen to stories of Mayan sacrifice, there is literally a cenote for everyone.

Share Roscas de Reyes and the Subsequent Tamales

Some of the most important items on our list had more to do with customs than tourism, for example, the sharing of a Rosca de Reyes on Three Kings’ Day and tamales on Candelaria. It was so fun to see who got the baby (spoiler: it was me), and to then shoulder the responsibility of sourcing tamales on the hottest tamale day of the year – something I’ll never forget.

Revel in the Rainy Season

Then there are things on the list that we had no idea would or should be on a Mexico bucket list, such as experiencing the rainy season. When we first read about Guadalajara’s climate, we learned that it would rain basically every day for three months during the summer, but we had no idea how much that would change our daily routines. From the most hail we’ve ever seen to crazy flash floods, we have realized that rainy season is truly something to behold.

Celebrate Día de Muertos

Another celebration that I would definitely recommend to anyone interested in Mexican culture, is Día de Muertos. There’s really nothing like it anywhere else in the world, and it’s just such a great window into what makes Mexico Mexico. It’s colorful, energetic, and happy – just an incredibly fun celebration of life that anyone would be lucky to experience firsthand.

Shop at a Tianguis

A tianguis is a local, generally weekly pop-up market that is absolutely an experience in and of itself. They can be quite sprawling as they take up alleyway after alleyway, and it seems there is something new to discover around every corner: snacks, clothing, home décor; basically, if you can name it, you can find it in a tianguis.

Find the Hidden Beach

One of the most Instagram-worthy places we were able to visit during the last two years was definitely the Hidden Beach in the Islas Mariettas, about 36 kms (22 miles) off the coast of Puerto Vallarta. It’s essentially a beach surrounded by land on all sides that can only be accessed by swimming through a cave. And as if the beach wasn’t amazing enough, seeing all the blue-footed boobies on the island really made the excursion unforgettable.

Cross the Border on Foot

Another experience that I count among one of my favorites in Mexico was crossing the border by foot. Before moving to Mexico, the border was a shadowy, mysterious place, but now we’ve been back and forth in a variety of manners, and I have to say walking across the Rio Grande (or Río Bravo as it’s known en México) was superbly cool.

Perfect our Taco Order

You will never truly know tacos until you have them from a taco stand at 3am in Mexico. Over the last couple of years, we’ve done this more times than I can count, thus we each now have our perfect late-night taco order. But more than that, we are also now experts in differentiating tacos, gringas, quesadillas, gorditas, huaraches, and all the other taco/taco-like options, which I think will serve us very well for years to come.

Survive some Earthquakes

Sometimes you just have to wait for a bucket list item to unexpectedly hit, as was the case for our first earthquake in Mexico. For much of Mexico it’s such a common occurrence that there are regular safety drills and a plethora of memes; however, it’s not so common in Guadalajara. Nevertheless, we were lucky enough to experience and survive a series of moderate quakes that shook western Mexico in 2022.

Try Grasshoppers

Mexican food is one of, if not my absolute favorite of all the world’s cuisines; however, there are still a few delicacies that I thought I’d try to avoid entirely. One of such delicacies are the infamous chapulines (or grasshoppers). But as it turns out, I actually did try a roasted and seasoned chapulín while in Oaxaca, and I’m happy to report that it wasn’t that bad! Seriously, try them!

Now onto the last few things on our list that we haven’t quite done yet, but have plans to do in the next few months!

Snorkel in the Sea of Cortez

Jacques Cousteau once called the Sea of Cortez the “Aquarium of the World”, and that sounds like something I have to see for myself. Dolphins, whales, sea lions, and an incredible array of tropical fish and coral all wait for us in one of the most beautiful regions of Mexico. Stay tuned because depending on when you’re reading this, we might even already be there.

See Masses of Monarchs

The monarch butterfly migration is another amazing feat of nature that happens to take place right on our Mexican doorstep, and it is something that I will be doing everything I can to make happen before we leave! Millions of butterflies in a magical Michoacán forest, yes please.

Make Tortillas from Scratch

Everyone knows I hate cooking, but one of my fondest memories of China was learning how to make handmade dumplings, which is what prompted me to add this particular item to our list. It’s not exactly surprising that this should be the last thing I hope to do before we leave, but no matter where it falls on the list, I know it’ll be a worthwhile experience!

So that’s my round-up of just some of the incredible things we’ve been able to do and see over these last two amazing years in Mexico. Whenever I take a look back like this, I can’t help but feel incredibly grateful and insanely lucky. ¡Gracias, México, por todo!

¡Guadalajara, Guadalajara!

Somehow, we’ve officially been residents of Mexico for 6 months already, and it’s absolutely crazy how fast the time went by! Of course, as we’re still in “pandemic times”, our usual explorations and goings-on in a new city have been pretty tame, but that doesn’t mean we’re not learning everything we can about the incredible city we call home: Guadalajara. Through virtual chats with local friends, outdoor excursions, online Spanish classes, and, of course, the internet, we’ve definitely gleaned a lot of information about GDL, and I would say we are already as fiercely proud of this city as any good Tapatío (or Guadalajara native) would be. We’re so enamored (okay maybe even a little obsessed) that this month I want to share some keys facts about Guadalajara in the hopes that someday soon anyone and everyone will want to visit this amazing city.  

History

First thing’s first: where did it all begin? This is always a tricky subject with colonized countries because there are typically two histories: one European and one indigenous. Guadalajara’s story is no different. In the region/state now known as Jalisco (of which Guadalajara is the capital), there were many indigenous groups such as the Tonallan, Tetlán, and Zapopan peoples. These names can actually still be seen and heard representing various parts of the modern-day, sprawling city, but it was in the early 1500s, when the Spanish settlers, continuing their journey west, officially founded the city known as “Guadalajara”. However, due to some unrest with the local indigenous groups of the time, the city was actually moved three times before finally settling in its current location in the Atemajac Valley, in 1542. In fact, the true founder of the city was Beatriz Hernández, one of the initial settlers, who got tired of all the moving around and finally put her foot down, ultimately choosing the city’s final placement.

From 1542 onward, Guadalajara has always played an important role in Mexico’s history. Miguel Hidalgo had his headquarters set up here during the Mexican War of Independence in the early 1800s. President Benito Juárez made Guadalajara the seat of his government during the Reform War of the 1850s. Throughout the turmoil of the Mexican Revolution, the Great Depression, and multiple domestic and international wars, Guadalajara continued to flourish and grow. By 1910, it solidified its place as the second largest city in Mexico, and since then has also become known as the “Silicon Valley” of Mexico, hosting a large number of innovative companies and international events throughout the years. As the city of Guadalajara expanded, neighboring cities have also been absorbed into the greater GDL area, including Tonalá, Tlaquepaque, and Zapopan, each of which still retains its unique vibe and perspective.

Geography/Climate

The geography of Guadalajara is a really interesting mix because while we’re squarely in Central Mexico in a “humid subtropical climate” zone, we’re also at 5,200 ft (1,560 m), roughly the same elevation as Denver, Colorado. For this reason, the weather is extremely mild (read: gorgeous). The hottest and driest months of the year here are April and May, but even then, the average high is only around 88°F (31°C). With no humidity and with temperatures dropping into the 50s (10-12°C) every night, it felt somewhat like a brief, very manageable (albeit early) summer. From June-September, GDL is in rainy season, which typically means rainy afternoons and some seriously stormy nights. Luckily, it also means the temperatures stay down as well. It’s currently August, and I usually have to wear a jacket when taking the dog out in the mornings – how awesome it that?! After the rainy season comes a cool, crisp autumn followed by a dry, mild winter. In GDL, winters are usually quite sunny and “spring-like”, but it has on occasion snowed. In fact, we’ve already heard several great stories about the infamous snow event of 1997!

Although it sits at a high elevation, Guadalajara is still technically in a valley, which means there are low-lying mountains surrounding the city. To the northeast there is a canyon system and several surrounding forests including Bosque Primavera. In general, Guadalajara is much lusher than I would have expected: green grasses, leafy trees, and many waterfalls can be found throughout Jalisco. There are also several volcanos in the area, a few small ones to the west (near Tequila) and a few more, southwest on the border of Colima, another one of Mexico’s 31 states. The city of Guadalajara itself is quite large: 58 sq mi (151 sq km) and is home to approximately 1.5 million people. If it helps, it’s about the same size and has a similar population density as Philadelphia, Pennsylvania. Guadalajara, like most large cities, is broken up into many distinctive barrios (or neighborhoods). We live in the slightly hipster Colonia Americana, which lies a little to the west of the oldest neighborhood in the city, the aptly named “Centro”.

Food

Of course, I cannot write about Guadalajara without highlighting some of its most characteristic foods. I wrote a bit about the common dishes found in the Bajío (lowland)/Western region of Mexico in a previous post, but for Guadalajara in particular there are a few specialties that must be mentioned. The first being the infamous torta ahogada (“drowned sandwich”). Perhaps the Philly-GDL comparison can continue here because the fame and ubiquity of this particular sandwich is very similar to that of the renowned cheesesteak in PA. A torta ahogada is essentially a pork sandwich made on baguette-like bread smothered in a spicy tomato sauce. It’s absolutely delicious and very unique. Other famous dishes here include birria (slow-cooked meat stew), carne en su jugo (beef broth with beans, eaten with tortillas), and jericalla (a flan/crème brûlée like dessert). The French flair that can be seen (and tasted) in a lot of Guadalajara’s signature dishes actually comes from the large swath of French immigrants who came into the area throughout the 1800s.

Not exactly a food, but I would be remiss if I didn’t share the fact that tequila is also an important claim of Guadalajara/Jalisco. The city of Tequila (which is how the drink got its name) is about 40 miles (65km) outside GDL. Grown only in this particular region of Mexico, the blue agave plant (as opposed to other varieties) is what separates tequila from other types of mezcal. Its status is highly protected, and the drink is as beloved here as it is the States. Although the margarita is really more of a US thing, cocktails containing tequila mixed with various fruits, juices, and either salt or tajín (a powder made of chilis and dried fruit) are super common here. In Guadalajara, I’d say the paloma is the most popular tequila-based cocktail, which is made with tequila, lime juice, grapefruit soda (usually Squirt), and salt mixed right into the drink.  

Other Notables

Guadalajara is known as a cultural hub of Mexico because not only does tequila (a national icon) originate here, but so does mariachi. The traditional music often associated with Mexico in general has gone through a lot of phases during its development and various influences. From handmade stringed instruments played by indigenous groups to the brightly colored outfits and trumpets of performers today, you can listen to a variety of mariachi styles in the Plaza de los Mariachis or in various restaurants across Guadalajara (and across Mexico as a whole), especially for important events. Mariachi, and its history, is widely celebrated in GDL, for example with a yearly Mariachi festival, during which (in 2009) a group of over 540 musicians gathered to break the world record for largest mariachi group playing together. One of the songs they played was, of course, “Guadalajara”, famously covered by Elvis Presley.

Other interesting facts about Guadalajara include: the Roman/Greek goddess Minerva/Athena has become a symbol of the city. She has a large statue near the Arch of Guadalajara and is also featured on the city’s license plates. GDL has two professional soccer teams: the Atlas and the Chivas, and from what I understand, the latter is arguably the most famous and successful team in Mexico. Guadalajara also has the largest indoor market in Latin America (Mercado San Juan de Dios also known as Mercado Libertad), which spans over 430,000 sq ft (40,000 sq m). GDL was also the birthplace of celebrities Guillermo del Toro (the director) and Canelo Álvarez (the boxer). And…it’s only a 4-5hour flight from Atlanta or Chicago! Ultimately, it’s a really remarkable city, and unlike some of the other places we’ve lived, the locals here know it and love it just as much as we do. I think you will too!

¡Todos bienvenidos!