
So, I just got back from another trip to Chicago, which, of course, means another round of non-stop eating! Really anytime I travel back to the US, I have a list of foods I want to have while there, but with Chicago, the list is always much longer than usual. Maybe it’s the city’s infamous specialties, the wide variety of cultural influences you can find, or the nostalgia-factor, but whatever the reason, to me, Chicago is a foodie’s dream destination! In fact, anytime someone asks me for recommendations when visiting Chicago, I always include a list of specific foods to try, and for this month’s post, I’m going to share my list for anyone else who plans to visit my favorite US city. Warning: this might make you hungry.
Chicago Deep-Dish Pizza

One of the first things that comes to mind when you think of Chicago has to be the pizza. Specifically, the deep-dish pizza. It is undoubtedly something everyone has to try at least once in their life – it’s like pizza on steroids! It’s baked in a pan to give it that two to three inches of thick buttery crust layered with everything you love about pizza: mounds of cheese, chunky tomato sauce, and all the traditional topping options. There is definitely a reason this style of pizza is world famous. And fortunately, thanks globalization (and shipping companies around the world), you don’t necessarily have to be in Chicago to sample the majesty that is Chicago deep-dish. Many of the larger chains will ship these one-of-a-kind, ridiculously heavy pies directly to your door. But which chain should you go with? Oof, that conversation is bound to start an argument with any Chicagoan.
Chicago Thin-Crust Pizza
Another common Chicago argument is deep-dish versus thin-crust pizza. Although Chicago deep-dish pizza clearly enjoys more notoriety, most locals usually prefer thin-crust (me included). There’s just something about a super thin, crispy crust, loaded down with toppings, and always cut into squares (something I once thought universal) that just hits the spot. And if you’re thinking “hey, I’ve had ‘thin-crust’ pizza before at *insert national chain here*”, think again because Chicago thin-crust is fundamentally different and 100% worth trying if you’re ever in the city. Trust me.

Chicago Hotdogs

Another Chicago staple is the Chicago dog. Traditionally an all-beef hotdog “dragged through the garden” with mustard, sweet pickle relish, onions, tomatoes, pickles, and sport peppers all atop a steamed, poppyseed bun. I’m honestly not a huge hotdog fan in general, but the quality and uniqueness of Chicago dogs makes them so much better than what you typically get at a baseball game or backyard BBQ. Just like with Chicago pizza, there are very strong opinions on who makes the best dogs and what can/can’t or should/shouldn’t go on them. Unfortunately, I always add ketchup to mine, which is decidedly very un-Chicagoan. Please, don’t judge me!
Italian Beefs

Alongside pizza and hotdogs, an Italian beef sandwich is another must-have whenever you find yourself in the Windy City. Thinly sliced, seasoned and simmered beef served on squishy bread dipped (or double dipped) in the au jus and topped with giardiniera (a sort of pickled relish), sweet peppers, and/or cheese – it’s an amazing sandwich to be sure. I pretty much always order both a hotdog and a beef because I just cannot decide which I prefer! This is absolutely why I cannot afford to live in the Midwest ever again – my pants would never fit!
Polish Food
Another thing everyone should try (especially if/when in Chicago) is Polish food. I’m a bit biased here, but I think Polish food is one of the best cuisines in the world, and if you can’t make it to Poland, Chicago is your next best bet for some truly delicious and authentic Polish eats. Kielbasa, kabanosy, pierogi, bigos, gołąbki, placki ziemniaczane, żurek, rosół, and so much more can be found all over Chicago. If you pick the right place, you’ll absolutely feel like you’ve been transported to another country, and you won’t soon forget the homey, delicious dishes that have had a huge cultural influence on Chicago’s food scene.


Bakeries
In addition to all the amazing Chicago-specific restaurants and dishes you can try, I always recommend going to a local bakery as well. With all the immigrant groups that have continued to flow into Chicago throughout its history, the city has been blessed with some of the most amazing breads, pastries, and desserts in the US. Salt sticks are a favorite of mine; my mom loves Italian butter cookies; and my dad always goes straight for the decadent, dark chocolate desserts found at all the Polish bakeries. Unlike your basic grocery store bakery, a lot of these specialties have to be ordered in advance and sometimes only on certain days, so do some homework, get up early, and get the good stuff!


Delis

Similar to its incredible bakeries, Chicago’s delis are another thing you have to check out while in the city. Whether you want to get some cured sausages, delicatessen lunchmeat, or a sandwich the size of your head, a deli should be on your list. They have such an old-school, bustling community vibe (yes, even in the suburbs), and the prices are almost as amazing as the quality. Jewish delis in particular are so worth the trip because it’s really an experience as well as an incredible meal – just be sure you know what you want before you step up to order, like a lot of major cities, locals can be a bit impatient with the out-of-towners!

Chicago Mix Popcorn
Another famous Chicago treat that is making itself known even outside the city, is Chicago mix popcorn. A mix of sweet, buttery caramel popcorn and salty, tangy cheese popcorn seems like a strange combination, but somehow it works amazingly well and is super addicting. One of the most famous brands of Chicago mix is Garrett’s, which has been around since the 1940s and is marketed as “gourmet popcorn” (so you know it has to be good). But you probably don’t have to find a Garrett’s to get the good stuff anymore – most grocery stores nationwide sell a version of the “mix” in the chip aisle.

Fannie May Chocolates
And finally, a little dessert…another thing I absolutely always make time for when in Chicago is a trip to Fannie May. A confectionary founded in 1902, Fannie May has a plethora of chocolates and candies that are so unique, I travel thousands of miles to buy and transport them so my friends living abroad can also experience their exquisiteness. If I had to recommend just one thing to try from Fannie May, it would have to be the Mint Meltaways (even the most anti-mint people usually enjoy these perfectly balanced, creamy bites of chocolate). I literally have to ration them after a trip to Chicago! But even if mint isn’t your thing, they have a wide-variety of other truffles, caramels, and any other chocolate-dipped creation you can possibly imagine.


There you have it: my must-have list when it comes to Chicago eats. In my somewhat biased opinion, Chicago is a such great city to visit for a huge number of reasons, but if you’re a food-driven traveler (like I am), it absolutely has to be on your bucket list. So, I suggest you start planning your trip to the Windy city now, and just be sure to bring your stretchy pants with you!
















































As an English teacher I’m often asked to describe the United States and Americans, and for as long as I can remember, the first word that has come to mind is: independent. We love to feel independent! Independent financially, politically, emotionally; in our families, in our workplace, and in the world. Many of us longed to “be out on our own” at a very young age, and most Americans follow that course throughout their lives. We love expressions like “pull yourself up by your bootstraps” and “stand on your own two feet”. In our culture, there is an immense pride in (and often an expectation to) figure things out on our own. Whether this comes from the pioneer spirit of our history or from Hollywood’s “steal the spotlight” mentality, we can see the strong value placed on independence in all aspects of American lives. From our first declaration as a prospective country to our preference for ordering individual, non-shared meals, we focus every day on our individuality and personal independence, and if ever we feel it’s being threatened, look out.
You might have noticed that I didn’t get very far into this post without mentioning Hollywood. As much as many Americans like to think of that place as somehow “other”, the truth is, we are massive consumers (and producers) of entertainment, all thanks to Tinseltown. In fact, many of my students from all over the world have surprised me with facts and details about life in the US that were gleaned entirely from our movies and TV; some have even confessed that’s how they started learning English or even why they continue today. Of course, what they see in the movies is not always true to American life, but there are definitely many of our values and perspectives shared through our obsession with entertainment. It’s hard to imagine America without movie trailers, award shows, film conventions, and dedicated fandoms. As someone who hasn’t seen such American classics as the Godfather, Stars Wars, or Top Gun, I’ve been described a few times as “simply unamerican”, but I promise I’ll get to them eventually!
Another trait that I associate with America is our deep patriotism. We love our flag, our national anthem, and the values that we have long attached to our country, such as freedom, perseverance, and justice. Although patriotism means something a little different to each of us, as Americans this is our home, and we feel a certain pride and responsibility in that. Whether we show these feelings by hanging a flag outside our house, voting in every election, or representing our values abroad, we all like to feel that we have a role to play for America, and we’re happy to do it. Perhaps because we grew up with stories of how hard our forefathers, suffragettes, and civil rights activists fought for us to have what we have today, the sense that we need to take up the baton and continue to work for a better homeland has been deeply instilled. Or who knows, maybe it was just hearing that Lee Greenwood song year after year.
Although this word has taken on new meaning and significance in the last few years, the American Dream and the people who embody it are not new, nor I think are they bound by political lines. America was founded on dreams: dreams of a new nation, dreams of equal representation, dreams of prosperity. We can still hear the US referred to as a “Land of Opportunity” from both inside and out. We love the fact that “if you can dream it, you can do it”, and thanks to our lack of a formal class system, many Americans have been able to make it happen all throughout our history. Most of us have immigrants in our ancestry, which is maybe one of the most classic versions of the American Dream. Others have seen their dreams come true in regards to socioeconomic status or overall success. Just like independence, Americans value people who dream big and work hard to make it happen. In short, we believe dreams can come true.
Dreams are wonderful, but all dreams are based in some sort of reality. And for Americans, right now that reality is a strong division. Party lines are more evident than ever, generation gaps and racial divides exist, and there’s no doubt that whatever the topic of conversation, people tend to divide up into various groups or “sides”. We have the Left and the Right, Boomers and Millennials, white collar and blue collar, Black and white, gay and straight, religious and non-religious, and so many other labels that, like it or not, separate us in some way from our fellow Americans. Although we are the “United” States and a supposed “Melting Pot”, many events have recently been shining a spotlight on our divisions and differences instead. Diversity can often beget division, or at least the perception of division, but I think we’re all also aware of the classic “United we stand; divided we fall”. Trends change everyday, and we can change as well.

Perhaps because we’ve always been in our own little world, the US has also been a hotbed for inventiveness and creativity right from its start. From Thomas Edison and Clara Barton to Bill Gates and Katie Bouman, Americans have contributed a great deal to global innovation. Even the average American likes to think and talk about the future, and we always, as Walt Disney famously said, “keep moving forward”. It’s no wonder our people were among the first to take to the skies, race to space, and create all types of digital media. We simply love to take risks and try something new. We have the phrase “necessity is the mother of invention”, but in America, it might not even require necessity.




